Description: This session explores strategies to enable climate-resilient futures in agricultural and food systems. Speakers will highlight the future of farming, youth/civil society engagement, science-informed policymaking, social movements (including labor organizations, NGOs), commitments to socially sustainable benefits, long-term cultural and behavior change (including dietary), sustainable agriculture, food safety (health), food access/nutrition, environmental justice, etc. 

Description: This session explores the challenges to climate action along the agricultural and food value chain in California and beyond. Speakers will focus on the economic and environmental constraints to farm operations, GMO crops to improve climate resilience, commodity costs, labor market constraints, land use planning/management, policy/governance gaps, knowledge gaps, consumer behavior, procurement challenges, etc.